Kolkata, June 18, 2026: Celebrating Bengal’s cherished tradition of Jamai Shashti, IHCL Hotels has announced an array of exclusive culinary offerings across its premier properties in Kolkata. Guests can look forward to lavish brunches, authentic Bengali delicacies, and specially curated festive thalis designed to make the occasion memorable for families and their beloved sons-in-law.
At Taj Bengal Kolkata, diners can indulge in a special Bengali-themed brunch at CAL 27, while the iconic Sonargaon restaurant will serve signature Aamish and Niramish thalis featuring celebrated Bengali favourites such as Sorshe Ilish, Dab Chingri, Kosha Mangsho, and Bhapa Aam Doi.
Taj City Centre New Town Kolkata is set to host a grand Jamai Shashti Brunch at Shamiana, showcasing an elaborate spread of traditional Bengali dishes, including Chingrir Malai Curry, Bay of Bengal Kakrar Jhal, Shorshe Bhetki, Kosha Mangsho, Mutton Biryani, and other festive specialties.
Meanwhile, Raajkutir – IHCL SeleQtions invites guests to experience the charm of Bengal’s cultural heritage with specially curated vegetarian and non-vegetarian Jamai Shashti thalis at the East India Room, featuring classics such as Fish Fry, Chingri Malai Curry, and a host of authentic regional delicacies.
With a perfect blend of tradition, luxury, and gastronomy, IHCL Hotels aims to elevate the Jamai Shashti celebrations this year, offering families an opportunity to honour the occasion with unforgettable dining experiences across the city.
From royal Bengali feasts to heritage-inspired hospitality, Kolkata’s leading IHCL properties are all set to make Jamai Shashti 2026 a grand celebration of family, culture, and culinary excellence.
